Ingredients: 2 avocado 1/2 ripe, finely chopped tomato 1/3 finely chopped cucumber 1/4 Teaspoon(s) garlic powder 1 Teaspoon(s) lemon juice 1 Pinch(s) cayenne pepper 1 Pinch(s) (salt to taste) salt |
Directions:
Carefully cut avocados in half lengthwise and remove seed. Remove avocado pulp from shell and mash in a bowl. Add other ingredients and mix well. Put mixture back into avocado shells. Serve alone or with chips or raw carrot and celery sticks. |